National R & D Corporation and Food Industrial Technology Tender
Notice for National R & D Corporation and Food Industrial Technology Research Organization Kotsu Kankitsu Electricity Used in Research Base in Japan. The reference ID of the tender is 113723837 and it is closing on 08 Feb 2025.
Tender Details
- Country: Japan
- Summary: National R & D Corporation and Food Industrial Technology Research Organization Kotsu Kankitsu Electricity Used in Research Base
- JPT Ref No: 113723837
- Deadline: 08 Feb 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.:
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- Description:
- National R & D Corporation Agricultural and Food Industrial Technology Research Organization Used at the Kotsu Kitsukitsu Research Center: National Research and Development Corporation and Food Industrial Technology Research Organization Okitsu Kankitsu Research Organization Used at Research Center It is attached to the general competitive bill as suggested. 7th year 7th year, R & D Law, Agriculture, Sogin Industrial Technology ...
Deadline: 2025-02-08
, 15 days from the Posted date] - Documents:
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CLICK HERE TO LOGINNational R & D Corporation and Food Industrial Technology Research Organization Kotsu Kankitsu Electricity Used in Research Base - Japan Tender
The NATIONAL RESEARCH AND DEVELOPMENT AGENCY NATIONAL AGRICULTURE AND FOOD RESEARCH ORGANIZATION, a Government sector organization in Japan, has announced a new tender for National R & D Corporation and Food Industrial Technology Research Organization Kotsu Kankitsu Electricity Used in Research Base. This tender is published on JapanTenders under JPT Ref No: 113723837 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-02-08.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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