Miyo West Forest Management Bureau Reiwa 8Th 1St Harvest Tender

Notice for Miyo West Forest Management Bureau Reiwa 8Th 1St Harvest Survey Request No. 2 (Outside the Kamiwa River Area) in Japan. The reference ID of the tender is 138798702 and it is closing on 15 Apr 2026.

Tender Details

Country: Japan
Summary: Miyo West Forest Management Bureau Reiwa 8Th 1St Harvest Survey Request No. 2 (Outside the Kamiwa River Area)
JPT Ref No: 138798702
Deadline: 15 Apr 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.:
Purchaser's Detail:
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Description:
Yoneshiro Western Forest Management Office FY2020 1st harvest survey commissioned No. 2 (outside Kamiiwakawa area) Explanation: Yoneshiro Western Forest Management Office FY2020 1st harvest survey commissioned No. 2 (outside Kamiiwakawa area) Procurement case number 0000000000000594285 Procurement type Tender announcement for open competitive bidding (not covered by WTO) Classification Goods/Services Procurement case name Rice fee... Deadline: 2026-04-15 [Disclaimer: This notice does not specify a specific deadline, so we have added 15 days from the date of posting]
Documents:

Tender Notice

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Miyo West Forest Management Bureau Reiwa 8Th 1St Harvest Survey Request No. 2 (Outside the Kamiwa River Area) - Japan Tender

The MINISTRY OF AGRICULTURE, FORESTRY AND FISHERIES, a Government sector organization in Japan, has announced a new tender for Miyo West Forest Management Bureau Reiwa 8Th 1St Harvest Survey Request No. 2 (Outside the Kamiwa River Area). This tender is published on JapanTenders under JPT Ref No: 138798702 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-04-15.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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