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A Set of Contracted Services such as Cooking, Dishwashing and Handling and Management of Food Ingredients

JapanTenders notice for A Set of Contracted Services such as Cooking, Dishwashing and Handling and Management of Food Ingredients. The reference ID of the tender is 118279522 and it is closing on 10 May 2025.

Tender Details

  • Country: Japan
  • Summary: A Set of Contracted Services such as Cooking, Dishwashing and Handling and Management of Food Ingredients
  • JPT Ref No: 118279522
  • Deadline: 10 May 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.:
  • Purchaser's Detail:
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  • Description:
  • A set of contracted services such as cooking, dishwashing and food handling and management - Description: A set of contracted services such as cooking, dishwashing and food handling and management - 1/2 Public notice regarding the public recruitment-type planning competition We will hold a public recruitment-type planning competition as follows. April 25, 2025 Accounting Manager, National Hospital Organization Nara Medical Center, Director...
    Deadline: 2025-05-10
    [Disclaimer: No specific deadline is specified for this notice, so 15 days have been added from the date of posting]
  • Documents:

 Tender Notice

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A Set of Contracted Services such as Cooking, Dishwashing and Handling and Management of Food Ingredients - Japan Tender

The NATIONAL HOSPITAL ORGANIZATION NARA MEDICAL CENTER, a Government sector organization in Japan, has announced a new tender for A Set of Contracted Services such as Cooking, Dishwashing and Handling and Management of Food Ingredients. This tender is published on JapanTenders under JPT Ref No: 118279522 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-10.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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